Egg topper is used to remove the top from egg shells. It is a simple, effective way to create a sharp, clean cut when opening a hard boiled or soft boiled egg. It comprises of a handle and a ring of teeth. Squeeze the handle to pierce a ring of teeth and separate the top of the egg as you twist and lift to remove. The handle resembles that of a scissor and it almost functions similar to the scissor.

Egg Topper Recipes